Out of the French Sorrel, in this and other places, which came from Surinam, is made a fine cooling Conserve and Syrup. This Sorrel is described hereafter.
Library · A Voyage to the Islands Madera, Barbados, Nieves, S. Christophers and Jamaica, vol. 1, 1707
The Introduction (French Sorrel)
Hans Sloane, vol. 1, p. lxii. Transcribed from the page image on September 25, 2026, as printed.